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For CNY, due to high demand, kindly be advised to order as early as possible to avoid disappointment. Order: 2 days in advance
Call us for events less than 2 days away
Huat! Together $400 Vouchers
Limited: $2 extra + $3 rebate
Min. 20 pax
If your total order is over $1,500, call 6100 0029 for discounts.
Fully Booked 28 Jan (Tue) - 30 Jan 2025 (Thu) 04 Feb (Tue) - 05 Feb 2025 (Wed) Limited Slots 05 Feb 2025 (Wed) - Fully Booked for Lunch, Dinner available. |
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Photos of this Menu by CustomersEmperor Dang Gui Salt Baked Whole Chicken 膳帝王当归盐焗鸡
Crispy Buttered Snapper Fish Fillet with Double Salted Egg Crumble 金沙咸蛋红斑鱼片
Crispy Prawn Ball tossed in Spicy Mango Mayo & Tobiko 香脆菠萝蜜虾球
Hainanese Heritage Beef Stew with radish, Potatoes & Carrots 海南式焖牛肉
Garlic Steamed Half Shell Scallop over Glass Noodles 蒜茸粉丝蒸扇贝
Sautéed Asparagus with Broccoli & Imperial Abalone 贵妃鲍芦笋炒西兰花
Steamed Lotus Leaf Rice with Chinese Sausage, Dried Shrimp & Mushrooms (50%) 香菇鸡肉腊肠荷叶饭 (50%)
Caterer Photos |
Nosh KitchenWe are really all about food and serious about the way good NOSH should be prepared and served -the Good Old Home Cooked Way!
We have painstakingly assembled a close-knit group of passionate and experienced like minded experts to bring the elements of exceptionally well prepared local and western delights in healthy and gratifying ways to wet everyone's appetite.
We love to talk about food, work with food and most of all, eat and enjoy food!
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